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We Are Kwaasong

Launched in Dec 2023, we bake the best artisanal french pastries such as buttery flaky croissants, fresh batons and savoury folds. Our name loosely translates in Chinese to 看爽, which means a treat for your eyes. ​

 

We don’t just sell pastries; we create delightful experiences that linger, bringing a touch of warmth and smiles to our customers. Step into our bright, modern spaces as we invite you to savour not just our bakes, but the moments of joy they inspire.  

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We believe that exceptional taste begins with exceptional ingredients. That’s why we carefully source the finest specialty coffee beans, rich butter, and farm-fresh eggs to craft our products. Every bite and every sip reflect our unwavering commitment to quality, bringing you the very best nature has to offer. Quality isn’t just a promise – it’s at the heart of everything we do.

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Head Baker

  • 20+ years bake experience

  • Former Chief Baker at five-star hotel

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Head Barista

  • 17+ years coffee experience

  • 2023 & 2024 Asean Barista Team Champion

  • National Barista & Latte Art Championships Judge

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